Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
This sweet and savory Whole-30 3-ingredient fruit salsa elevates a simple grilled protein (chicken, fish, pork, steak), makes a great topping for tacos and burritos and is a delicious appetizer when served with chips. | www.grownupdish.com

Whole-30 3-Ingredient Fruit Salsa


  • Author: jzmcbride
  • Total Time: 5 minutes
  • Yield: 1 cup 1x
  • Diet: Vegan

Description

This sweet and savory Whole-30 3-ingredient fruit salsa elevates a simple grilled protein (chicken, fish, pork, steak), makes a great topping for tacos and burritos and is a delicious appetizer when served with chips.


Ingredients

Scale
  • 1 medium/large ripe peach or nectarine or mango (or 23 apricots), pit removed, diced
  • 2 green onions, finely chopped (about 2 tablespoons)
  • 2 teaspoons white vinegar or lemon/lime juice
  • salt and pepper to taste
  • (optional) chopped herbs – cilantro, parsley, mint, basil
  • (optional) red pepper flakes or finely chopped chile pepper – if you want some heat

Instructions

  • Combine all ingredients in a bowl and let marinate for 10 minutes before serving.

Notes

  • Proportions in this recipe serve 2-3 but you can easily double or triple the recipe.
  • Prep Time: 5 minutes
  • Category: recipe
  • Cuisine: Mexican

Keywords: salsa, fruit salsa, peach salsa, nectarine salsa, apricot salsa, mango salsa