Description
When you can’t decide between hot chocolate and eggnog, get them both with this festive drink mashup: Chocolate Nog.
Ingredients
Units
Scale
- 1 1/4 cups milk*
- 6 ounces bittersweet chocolate chips or chopped bittersweet chocolate
- 2 cups eggnog*
- 1/2 teaspoon vanilla extract
Instructions
- Add the milk and chocolate to a medium sized saucepan over medium-low heat.
- When milk is simmering but not boiling, remove the saucepan from the heat and let sit for 2 minutes.
- Then, whisk until the chocolate is fully melted and smooth. Return the saucepan to low heat and add eggnog and vanilla.
- Serve in a festive mug.
Notes
* Be sure to use high-quality, organic, grass-fed dairy for the best results. Kalona Supernatural is my favorite.
You can use any kind of milk: whole, 2% or low fat.
You can scale this recipe up to feed a crowd. You could also make it in a slow cooker.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: recipe
- Method: stovetop
- Cuisine: American