Do you know that it’s good luck to eat blackeyed peas on New Year’s Day? And what better way to eat them than in a creamy, slightly spicy, cheesy blackeyed pea dip? And if you eat them while listening to The Blackeyed Peas, it’s double good luck. 🙂 This Easy Cheesy Blackeyed Pea Dip recipe is fancy enough for New Year’s Eve yet so
When a bumper crop of fresh herbs spring up in your garden, they can be preserved quickly by chopping the leaves and making a fresh herb butter. Herb butter, also known as “compound butter,” is butter that has been mixed with fresh or dried herbs. It usually is formed into a log, chilled until firm and sliced to
There’s a saying that goes “What grows together, goes together.” Eating seasonally is a great way to sync with nature and ensure that you’re enjoying local foods when they are at their best. With peaches and tomatoes in season & plentiful, this super simple Peach and Tomato Caprese Salad is a lovely way to
I love eggplant parmesan but I hate it when it gets mushy. That’s why I developed this Easy Cheesy Sheet Pan Eggplant Parmesan that ensures that every bite is the perfect mix of crunchy, saucy and cheesy. In this recipe, the eggplant is dredged in a seasoned breadcrumb mixture and baked until it’s delightfully crispy.
Now that the weather has cooled off, we’ve had this creamy browned butter cauliflower soup on constant rotation. It uses super clean ingredients but tastes rich and decadent. And it’s very easy to make. I was first introduced to this soup by purchasing a version made by Whole Foods. It was yummy but I didn’t like
This easy sweet potato pie recipe is a family favorite. It’s a creamy mix of a smooth custard filling perfumed with classic fall spices (cinnamon, ginger, nutmeg, allspice). It’s super easy to make and the perfect addition to your holiday spread. Have you ever tried sweet potato pie? Even though I grew up in the south,
Have you ever eaten tomato pie? It’s a southern specialty that makes the most of tomato season by tucking ripe, juicy, flavorful tomatoes into a buttery pie crust And topping with a layer of melty cheese. There are a gazillion tomato pie recipes but I’m sharing my shortcuts and hacks for making an amazing quick & easy
Friends don’t let friends get through summer without trying a quintessential tomato sandwich for grownups. This southern staple is a summer eating requirement (right up there with corn-on-the-cob and root beer floats)! What Are Heirloom Tomatoes? Despite the name, you probably won’t find heirloom tomatoes at an antique
This sweet and savory Whole-30 3-ingredient fruit salsa elevates a simple grilled protein (chicken, fish, pork, steak), makes a great topping for tacos and burritos and is a delicious appetizer when served with chips. With summer fruit at its peak, there are so many ways to throw together a delicious fruit salsa. First, pick your
I brought these herbed goat cheese stuffed mushrooms to a friend’s house for dinner recently and they were a hit. They are suuuuuper easy to make with just a few whole-food ingredients. And you can have them prepped and on the table in about 30 minutes. These mushrooms are so easy to make, they barely qualify as a
