Poultry
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I’m usually a chicken salad purist … just mayonnaise, celery, salt and pepper. But I make an exception for this Whole30 Curry Chicken Salad recipe. It’s fancy enough for company or a special occasion (baby shower, brunch, Easter, Passover) but it’s easy enough for a weekday lunch. It’s also a great mealRead More
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This one pot Cape Malay Chicken Curry will tickle your tastebuds with a unique mix of spices. It’s traditionally eaten without utensils (try using your hands – it’s fun!) Recently, while visiting Capetown South Africa, I had the opportunity to take an African Malay cooking class taught by Gamidah Jacobs who runs aRead More
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There’s nothing better on a cold winter day than a big pot of chili simmering on the stove. And truth be told, we eat this chili year round. Paul’s Veggie Loaded Chili is a healthy, sugar-free winner. It’s meaty, really savory and loaded with vegetables including carrots, onions and celery. Yes, I know it soundsRead More
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If you like big spicy flavor and toppings galore, this is the soup recipe of your dreams. Easy Mexican Soup is healthy, loaded with flavor and can be made in either an Instant Pot or on the stovetop in less than an hour. It features chicken, white beans, zucchini zoodles, and a hit of fresh Jalapeño and lime juice. It’sRead More
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One Pan Lemon Mushroom Chicken is about to become your new favorite weeknight dinner. It’s healthy, easy to make and relies mostly on pantry staples you’re likely to have on hand. And … did I mention that there is only one pan to clean up? And a delicious lemony buttery sauce studded with mushrooms and kale? SignRead More
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Winner winner chicken dinner. One Skillet Chicken Coq au Riesling sounds fancy but it’s the perfect easy weeknight meal and the ultimate comfort food. This chicken recipe is decadent, delicious and made in a single pan! Coq au Riesling is a classic French dish. Basically it’s a chicken stew with mostly the same componentsRead More
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There are few things that smell better than a chicken roasting in the oven on a crisp cool day. Add a little football and I’m seriously in heaven. We rarely make a whole roast chicken these days because it’s so easy to pick up a pre-made rotiserie chicken at the grocery store. (And the good news is that you can now findRead More
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Do you love the flavor of buffalo chicken? Then you’re going to love these healthy baked buffalo chicken meatballs. This easy recipe gives you the delicious taste of buffalo wings with out the greasy mess (or the looooong cooking time.) The meatballs are savory, spicy and so delicious. They’re baked in the oven so cleanupRead More
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Chicken soup (aka chicken broth or chicken stock) has long been known as “Jewish Penicillin” for it’s healing benefits. Recently, bone broth has become very trendy for the same reasons. People are drinking it to lose weight, improve their skin and nourish their joints. Bone broth (both chicken and beef) is a stapleRead More