The May 2021 Grownupdish newsletter went out this morning to subscribers. Did you get yours? This month’s jam-packed issue features: High kicks from yours truly A delicious easy cheesy recipe My foray into hydroponic gardening (along with a discount code for the Lettuce Grow Farmstand) A plethora of book, TV and podcast reviews
I love eggplant parmesan but I hate it when it gets mushy. That’s why I developed this Easy Cheesy Sheet Pan Eggplant Parmesan that ensures that every bite is the perfect mix of crunchy, saucy and cheesy. In this recipe, the eggplant is dredged in a seasoned breadcrumb mixture and baked until it’s delightfully crispy.
Check out the March 2021 Grownup Dish newsletter featuring my favorite Easter & Passover recipes, the latest TV, movie and games you need to know about and a special offer from BeautyCounter. Check it out HERE and and be sure to subscribe so that future issues get delivered right to your inbox.
There’s nothing better than an easy sheet pan meal, especially for a weeknight. And this Honey Harissa Sheet Pan Chicken & Vegetables recipe is so versatile and easy that it’ll become your favorite go-to weeknight dinner recipe. The honey and harissa combine to make a perfect sweet and spicy glaze for the chicken, and
Super Bowl Sunday is for snacks. There. I said it. I love to watch the commercials and I’m always here for the halftime show. Sometimes I even care about the game. But I’m ALWAYS here for the snacks. Super Bowl Sunday is one day that I like to indulge in all the yummy food – calories be damned. Here are links to a
Check out the February 2021 Grownup Dish newsletter featuring my favorite Super Bowl recipes, Valentine’s Day gift ideas and the latest TV shows and books you need to know about. Check it out HERE and and be sure to subscribe so that future issues get delivered right to your inbox.
What if I told you could make a delicious peppermint mocha drink with just three ingredients that rivaled the taste of Starbucks and contained way less sugar? Well you can! I know I’m late to the party (again) but a friend recently talked me into trying a peppermint mocha from Starbucks. I didn’t think I would like the
Now that the weather has cooled off, we’ve had this creamy browned butter cauliflower soup on constant rotation. It uses super clean ingredients but tastes rich and decadent. And it’s very easy to make. I was first introduced to this soup by purchasing a version made by Whole Foods. It was yummy but I didn’t like
Jilly Dilly crackers are crunchy, savory morsels ideal for snacking or as a topping for soups and salads. The combination of ranch seasoning, garlic and lemon pepper is sublime. And they make a terrific gift! When I first moved to Cincinnati, Ohio in the 1980’s, there was a lovely sandwich shop that served these sublime garlic
This easy sweet potato pie recipe is a family favorite. It’s a creamy mix of a smooth custard filling perfumed with classic fall spices (cinnamon, ginger, nutmeg, allspice). It’s super easy to make and the perfect addition to your holiday spread. Have you ever tried sweet potato pie? Even though I grew up in the south,
