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The March 2020 Grownup Dish Newsletter features a recap of the day I recently spent with Oprah as well as my thoughts on Covid-19, a recap of my latest recipes, book reviews, favorite new Netflix series and my latest product obsessions.
Spring is in the air and I’m super excited to share my latest “Three Things I’m Obsessed With” list. My March product review roundup features a must-read book about self care, three bold (and clean) limited-edition lipsticks, and a Netflix series that prompted some really good discussions in our family. Check
The ultimate chocolate cherry sensation, this Fab Four smoothie is the perfect combo of protein, fat, fiber and greens. It’ll tickle your tastebuds and keep you full for hours. I was never much of a fan of cherries until I met my husband. He loves cherries and I’ve come to learn that I do too. What I don’t like is
Book review of The Park Avenue Face by Dr. Andrew Jacono. If you're considering any kind of facial enhancement, from minor and non-invasive treatments to more involved surgical procedures, read this book. Learn how to avoid the quacks, the fads, the financial waste, and many of the dangers.
Everyone loves sparkly makeup. And the secret to that shimmer? It’s mica. Mica is a globally sourced mineral used in many of our day-to-day products—from automotive paints, to electronics, to beauty formulas. Mica is the beauty industry go-to for creating that shimmery glow we all know and love (think highlighters, eyeshadows,
The February 2020 Grownup Dish newsletter features my favorite Superbowl Sunday recipes and a bevy of book, movie and product reviews for grownups. Check it out HERE and be sure to subscribe so that future issues get delivered right to your inbox.
Here’s a common exchange: Person A: How’s it going?Person B: I’m SO busy. You know how it is.Person A: Yeah, it’s insane.Person B: Well, I guess it’s better to be busy than bored!Person A: I know, right. As a high-performing career woman, you may be able to identify. Our 24/7 culture has heightened the feeling for everyone – women in
Don’t shoot the messenger, but … I’ve never liked the Olive Garden restaurant. Yes, I know it’s an American institution but I think most of their food is terrible. The only dishes from Olive Garden I ever liked are the soups. So I set out trying to recreate them at home in a healthier way. This Olive Garden
I brought these herbed goat cheese stuffed mushrooms to a friend’s house for dinner recently and they were a hit. They are suuuuuper easy to make with just a few whole-food ingredients. And you can have them prepped and on the table in about 30 minutes. These mushrooms are so easy to make, they barely qualify as a
